Name: All-American Hamburger
Yield: 6
Ingredients: 2 slice white bread -; 1/4 c. whole milk -; 2 lb. ground meat -; 1 small onion -; 1 tomato -; 1/2 head iceberg lettuce -; 6 slice good deli-style American cheese -; 6 Hamburger buns -; Salt and pepper (or some sort of spice mix like Tony Chachere's) -

Recipe information

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Ingredients for - All-American Hamburger

1. 2 slice white bread -

2. 1/4 c. whole milk -

3. 2 lb. ground meat -

4. 1 small onion -

5. 1 tomato -

6. 1/2 head iceberg lettuce -

7. 6 slice good deli-style American cheese -

8. 6 Hamburger buns -

9. Salt and pepper (or some sort of spice mix like Tony Chachere's) -

How to cook deliciously - All-American Hamburger

1. Stage

Soak the torn white bread in the milk. Mix the ground meat and soaked bread together and form into 6 hamburger patties.

2. Stage

Prepare a tray for the grill of sliced onion, lettuce, tomato, and cheese.

3. Stage

Grill the patties on a hot grill for about 4 minutes on each side. Season each side of the hamburger with salt and pepper, or some Tony Chachere's seasoning.

4. Stage

Toast the buns. When the meat is almost finished, lay a piece of cheese on each patty and let the cheese melt. Assemble your hamburgers as you like with the lettuce, tomato, and onion. See all recipes and cooking videos from Chef Donald Link. Find more recipes and food photos on Delish! 18 Bacon Recipes Cool Wedding Cakes 36 Brunch Recipes table.addendum {width:630px; margin:0px; padding:0px;} table.addendum tr td {text-align:center; width:150px; padding-right:60px;} table.addendum tr td.last {text-align:center; width:150px; padding-right:0px;}