Baked Macaroni and Cheese
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Baked Macaroni and Cheese

1. 1 can Campbell's® Condensed Cheddar Cheese Soup -
2. 1/2 milk -
3. tsp. ground black pepper -
4. 1 1/2 c. corkscrew-shaped pasta or shell-shaped pasta -
5. 1 tbsp. bread crumbs -
6. 2 tsp. butter -

How to cook deliciously - Baked Macaroni and Cheese

1. Stage

Stir the soup, milk, black pepper and pasta in a 1-quart baking dish.

2. Stage

Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the pasta mixture.

3. Stage

Bake at 400 degrees F. for 20 minutes or until the pasta mixture is hot and bubbling.

4. Stage

Serving Suggestion: Serve with grilled ham steaks, a tossed salad with tomatoes and red wine vinegar dressing. For dessert serve baked apples with brown sugar and cinnamon.