Recipe information
Ingredients for - Big Batch Cookies
1. 1 pound (2 cups) butter, softened -
9. 1 pound (3-3/4 cups) chopped walnuts -
10. 2 packages (10 ounces each) peanut butter chips -
How to cook deliciously - Big Batch Cookies
1. Stage
In a large bowl, cream butter and sugars. Add eggs and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture and mix well. Fold in the nuts and chips.
2. Stage
Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned.
