Name: Blackberry White Chocolate S'Mores
Prep time: 5 min
Cook time: 5 min
Yield: 8
Ingredients: 8 squares of white chocolate (from a 4-oz white chocolate bar) -; 8 graham crackers -; 8 large marshmallows -; 1/4 c. dulce de leche, warmed -; 1/2 c. blackberries, lightly smahsed -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Blackberry White Chocolate S'Mores

1. 8 squares of white chocolate (from a 4-oz white chocolate bar) -

2. 8 graham crackers -

3. 8 large marshmallows -

4. 1/4 c. dulce de leche, warmed -

5. 1/2 c. blackberries, lightly smahsed -

How to cook deliciously - Blackberry White Chocolate S'Mores

1. Stage

Preheat oven to broil setting.

2. Stage

Line a sheet pan with parchment paper and set aside. Break graham crackers in half and place 8 halves onto the baking sheet.

3. Stage

Top with white chocolate and broil for about 30 seconds, or until the chocolate begins to melt. (It may not look melted, but when you press down with your finger, it should be soft.)

4. Stage

Top the white chocolate with marshmallows. Return the pan to the oven and broil for 1-2 minutes, until the marshmallow is toasted. Remove the pan from the oven. Drizzle dulce de leche and place blackberries on top of each marshmallow. Top with remaining 8 graham crackers and enjoy immediately.