BLT Wraps
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - BLT Wraps

1. 16 ready-to-serve fully cooked bacon strips, warmed if desired -
2. 8 flour tortillas (8 inches), room temperature -
3. 4 cups chopped lettuce -
4. 2 cups chopped tomatoes (3 small tomatoes) -
5. 2 cups shredded cheddar cheese -
6. 1/2 cup ranch salad dressing -

How to cook deliciously - BLT Wraps

1. Stage

Place two bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese and then drizzle with salad dressing. Fold one side of the tortilla over the filling and roll it up into a wrap.

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