Blue Cheese and Walnut Spread
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Blue Cheese and Walnut Spread

1. 4 oz. cream cheese -
2. 1/2 c. chopped walnuts -
3. Coarse salt -
4. Ground pepper -
5. 4 oz. cold crumbled blue cheese -
6. Crackers or crostini -

How to cook deliciously - Blue Cheese and Walnut Spread

1. Stage

In a medium bowl, stir cream cheese with a wooden spoon until softened. Mix in walnuts; season with salt and pepper. Gently fold in blue cheese, breaking up as little as possible. Transfer mixture to a small bowl; smooth top. Serve with crackers or crostini. To store: Cover with plastic wrap and refrigerate, up to 1 week. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.