Broiled Red Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Broiled Red Potatoes

1. 2 unpeeled medium red potatoes -
2. 1 tablespoon butter -
3. 1 teaspoon Worcestershire sauce -
4. 1/2 teaspoon salt, optional -
5. 1/8 teaspoon pepper -

How to cook deliciously - Broiled Red Potatoes

1. Stage

Cut potatoes into 1/4-in. slices; place in a microwave-safe bowl. Combine remaining ingredients; pour over potatoes. Cover and cook on high for 30-60 seconds or until butter melts. Place potatoes in a single layer on a greased baking sheet. Broil for 5-6 minutes on each side or until browned.

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