Name: Cajun Chicken Sandwiches
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 6 boneless skinless chicken breast halves (4 ounces each) -; 1 tablespoon olive oil -; 1/2 teaspoon celery salt -; 1/2 teaspoon garlic salt -; 1/2 teaspoon lemon-pepper seasoning -; 1/4 teaspoon cayenne pepper -; 1/4 teaspoon paprika -; 1/4 teaspoon pepper -; 6 kaiser rolls, split and toasted -; 12 slices tomato -; 6 lettuce leaves -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Cajun Chicken Sandwiches

1. 6 boneless skinless chicken breast halves (4 ounces each) -

2. 1 tablespoon olive oil -

3. 1/2 teaspoon celery salt -

4. 1/2 teaspoon garlic salt -

5. 1/2 teaspoon lemon-pepper seasoning -

6. 1/4 teaspoon cayenne pepper -

7. 1/4 teaspoon paprika -

8. 1/4 teaspoon pepper -

9. 6 kaiser rolls, split and toasted -

10. 12 slices tomato -

11. 6 lettuce leaves -

How to cook deliciously - Cajun Chicken Sandwiches

1. Stage

Flatten chicken to 1/2-in. thickness. Brush both sides with oil. Combine the seasonings; rub over both sides of chicken. Arrange in a 13-in. x 9-in. baking dish. Cover and refrigerate for at least 2 hours or overnight.

2. Stage

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 3-5 minutes on each side or until chicken is no longer pink. Serve on rolls with tomato and lettuce.