Cajun Shrimp Kebabs
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Cajun Shrimp Kebabs

1. 1 lb. shrimp -
2. 2 tbsp. olive oil -
3. 1 tsp. kosher salt -
4. 1 tsp. cayenne -
5. 1 tsp. paprika -
6. 1 tsp. garlic powder -
7. 1 tsp. onion powder -
8. 1 tsp. oregano -
9. 2 lemons, sliced thinly crosswise -

How to cook deliciously - Cajun Shrimp Kebabs

1. Stage

Preheat grill to medium-high.

2. Stage

Make Cajun spice mix. Combine salt, cayenne, paprika, garlic powder, onion powder and oregano in a small bowl. Stir with a fork until evenly combined.

3. Stage

In a medium bowl, toss shrimp in olive oil. Add spice mix and toss shrimp until its evenly coated. Thread shrimp and lemon onto metal skewers (or wooden skewers that have been soaked for 20 minutes).

4. Stage

Grill skewers until shrimp is opaque and lemon is charred, about 4-5 minutes total, flipping once halfway.