Name: Caramelized Onion-Bacon Burgers
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: 1/3 cup plus 1/2 cup barbecue sauce, divided -; 1 pound ground beef -; 4 bacon strips, halved -; 1 large sweet onion, sliced -; 4 tablespoons butter, divided -; 4 hamburger buns, split -; 4 slices cheddar cheese -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Caramelized Onion-Bacon Burgers

1. 1/3 cup plus 1/2 cup barbecue sauce, divided -

2. 1 pound ground beef -

3. 4 bacon strips, halved -

4. 1 large sweet onion, sliced -

5. 4 tablespoons butter, divided -

6. 4 hamburger buns, split -

7. 4 slices cheddar cheese -

How to cook deliciously - Caramelized Onion-Bacon Burgers

1. Stage

Place 1/3 cup barbecue sauce in a small bowl. Crumble beef over barbecue sauce and mix lightly and thoroughly. Shape into 4 patties.

2. Stage

In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain. In another skillet, saute onion in 2 tablespoons butter until softened. Reduce heat to medium-low; cook, stirring occasionally, for 20-25 minutes or until golden brown.

3. Stage

Spread buns with remaining butter; set aside. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Grill 1 minute longer or until cheese is melted.

4. Stage

Place buns, cut side down, on grill for 1-2 minutes or until toasted. Spread buns with remaining 1/2 cup barbecue sauce; serve burgers on buns with onion and bacon.