Celebration Green Beans
Recipe information
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Cooking:
35 min.
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Servings per container:
8
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Source:

Ingredients for - Celebration Green Beans

1. 1-1/2 pounds fresh green beans, trimmed -
2. 2 tablespoons canola oil -
3. 1 tablespoon cider vinegar -
4. 1/4 teaspoon salt -
5. 1/8 teaspoon pepper -
6. 1/4 cup sliced onion -
7. 1 tablespoon butter -
8. 1 garlic clove, minced -
9. 2 tablespoons dry bread crumbs -
10. 2 tablespoons grated Parmesan cheese -
11. Paprika, optional -

How to cook deliciously - Celebration Green Beans

1. Stage

Place beans in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-8 minutes or until crisp-tender. Transfer to a 2-qt. baking dish coated with cooking spray.

2. Stage

Combine the oil, vinegar, salt and pepper; drizzle over beans and toss to coat. Set aside.

3. Stage

In a small skillet, saute onion in butter until tender. Add garlic; cook 1 minute longer. Remove from the heat; stir in bread crumbs and cheese. Sprinkle over beans. Sprinkle with paprika if desired.

4. Stage

Bake, uncovered, at 350° for 18-22 minutes or until topping is lightly browned.