Chocolate Almond Bars
Recipe information
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Cooking:
35 min.
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Servings per container:
4
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Source:

Ingredients for - Chocolate Almond Bars

1. 1-1/2 cups all-purpose flour -
2. 2/3 cup sugar -
3. 3/4 cup cold butter, cubed -
4. 1 can (14 ounces) sweetened condensed milk -
5. 1-1/2 cups semisweet chocolate chips, divided -
6. 1 egg, beaten -
7. 2 cups chopped almonds, toasted -
8. 1/4 teaspoon almond extract -
9. 1 teaspoon shortening -

How to cook deliciously - Chocolate Almond Bars

1. Stage

In a bowl, combine the flour and sugar; cut in butter until crumbly. Press into a greased 13x9-in. baking pan. Bake at 350° for 18-20 minutes or until lightly browned. Cool on wire rack.

2. Stage

In a saucepan, combine the milk and 1 cup chocolate chips. Cook and stir over low heat until chips are melted. Remove from the heat; cool slightly. Stir in egg, almonds and extract. Spread over crust. Bake at 350° for 20-25 minutes or until a toothpicks inserted in the center comes out clean. Cool on a wire rack. In a microwave, melt shortening and remaining chips; drizzle over top. Cut into bars.