Homemade Vanilla Coffee Creamer

Name: Homemade Vanilla Coffee Creamer
Cook time: 10 min
Total time: 15 min
Ingredients: 1 pint fat-free half-and-half; 1 (14 ounce) can fat-free sweetened condensed milk; 1 teaspoon cinnamon; 1 teaspoon vanilla extract

4.0

(2)

2 Reviews

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I love cream in my coffee, but I was tired of using scary non-foods in it. Here is what I came up with.

Submitted by Erinn Danna

Published on September 12, 2019

Cook Time:

10 mins

Additional Time:

5 mins

Total Time:

15 mins

Servings:

20

Yield:

20 servings

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Ingredients

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Original recipe (1X) yields 20 servings

1 pint fat-free half-and-half
1 (14 ounce) can fat-free sweetened condensed milk
1 teaspoon cinnamon
1 teaspoon vanilla extract

Directions

Combine half-and-half and condensed milk in a small pot over medium-low heat; warm until steaming. Add cinnamon and vanilla extract. Heat for 5 more minutes, being careful not to boil.
Remove from heat and let stand for 5 minutes. Pour in a glass container and store in the refrigerator for up to 10 days.

Nutrition Facts (per serving)

71	Calories
0g	Fat
14g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 71
% Daily Value *
Total Fat 0g	0%
Saturated Fat 0g	1%
Cholesterol 4mg	1%
Sodium 55mg	2%
Total Carbohydrate 14g	5%
Dietary Fiber 0g	0%
Total Sugars 13g
Protein 2g	4%
Vitamin C 0mg	0%
Calcium 75mg	6%
Potassium 51mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Homemade Vanilla Coffee Creamer

Ingredients

Directions

Nutrition Facts (per serving)

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