Bronna's Family's Favorite Noodles

5.0
(1)

This is an old recipe that has been handed down for generations. My family would be very unhappy if I didn't make noodles on Thanksgiving and Christmas. My daughter always brings a to-go bowl to take the leftovers home.

Recipe Placeholder Image
Prep Time:
35 mins
Cook Time:
20 mins
Additional Time:
50 mins
Total Time:
1 hr 45 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 ½ cups all-purpose flour, plus more as needed

  • ½ teaspoon salt

  • ½ teaspoon baking powder

  • ¼ cup half-and-half

  • 4 large egg yolks

  • 1 tablespoon salted butter, softened

  • ½ teaspoon cream of tartar

  • 1 (32 ounce) carton chicken broth, or to taste

Directions

  1. Sift 1 cup flour, salt, and baking powder together into a bowl. Add half-and-half, egg yolks, butter, and cream of tartar; mix with a fork until well combined. Add remaining flour, 1 tablespoon at a time, until dough forms a ball.

  2. Knead dough on a well-floured board, adding more flour as necessary, until no longer sticky. Roll out as thin as possible, then let stand for 20 minutes.

  3. Cut dough into strips and separate. Let sit until dry, about 30 minutes.

  4. Bring chicken broth to a boil in a large pot. Add noodles and cook, uncovered, until soft with no bite and the broth has thickened, 15 to 25 minutes.

Cook's Notes:

You can use beef broth instead of chicken broth.

You can freeze the uncooked noodles for later use as well.

Nutrition Facts (per serving)

286 Calories
10g Fat
39g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 286
% Daily Value *
Total Fat 10g 13%
Saturated Fat 5g 23%
Cholesterol 224mg 75%
Sodium 1460mg 63%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 5%
Total Sugars 1g
Protein 9g 18%
Vitamin C 0mg 0%
Calcium 79mg 6%
Iron 3mg 15%
Potassium 151mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.