Grilled Mushrooms with Bacon

4.5
(4)

Children love to help with these grilled mushrooms wrapped in bacon. Serving size varies — I usually serve at least 4 per person.

Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • cooking spray

  • 1 (16 ounce) package whole mushrooms

  • 1 (12 ounce) package bacon

  • toothpicks

Directions

  1. Preheat an outdoor grill for medium heat and lightly oil the grate.

  2. Clean and dry mushrooms. Wrap 1 bacon slice around each mushroom and secure with a toothpick.

  3. Cook mushrooms, turning often, on the preheated grill until bacon is browned and crisp, about 10 minutes.

Cook's Note:

These can also be cooked in a toaster oven or under the broiler.

Nutrition Facts (per serving)

176 Calories
12g Fat
4g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 176
% Daily Value *
Total Fat 12g 16%
Saturated Fat 4g 20%
Cholesterol 31mg 10%
Sodium 653mg 28%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 14g 28%
Vitamin C 2mg 3%
Calcium 7mg 1%
Iron 1mg 6%
Potassium 519mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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