Pasta with Garlic Scapes

4.8
(6)

This pasta recipe with garlic scapes is very yummy. The dish is ready in under 20 minutes and is super easy to make.

top-down view of a green-rimmed bowl of spaghetti with garlic scapes, garnished with a fresh scape
2
Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
30 mins
Servings:
2
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Ingredients

Original recipe (1X) yields 2 servings

  • 1 (8 ounce) package dried spaghetti

  • ½ cup extra-virgin olive oil

  • 4 garlic scapes, tops trimmed and stems finely chopped

  • 3 tablespoons chopped fresh parsley (Optional)

  • salt and ground black pepper to taste

  • 1 tablespoon freshly grated Parmesan cheese

Directions

  1. Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook uncovered, occasionally stirring, until tender yet firm to the bite, 9 to 11 minutes. Drain.

  2. Heat olive oil in a deep skillet until hot. Remove from heat and add garlic scapes; let stand for 3 minutes. Mix in parsley. Season with salt and pepper. Serve over drained spaghetti sprinkled with Parmesan cheese.

Nutrition Facts (per serving)

977 Calories
59g Fat
94g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 977
% Daily Value *
Total Fat 59g 75%
Saturated Fat 9g 43%
Cholesterol 2mg 1%
Sodium 131mg 6%
Total Carbohydrate 94g 34%
Dietary Fiber 4g 16%
Total Sugars 4g
Protein 18g 35%
Vitamin C 17mg 19%
Calcium 113mg 9%
Iron 5mg 26%
Potassium 404mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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