Vegan Beefless Stew

Name: Vegan Beefless Stew
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Ingredients: 4.5 cups water; 1.5 tablespoons vegan "beef" soup flavoring; 4 large carrots, diced large; 4 stalks celery, diced large; 3 large potatoes, peeled and cubed; 1 large onion, chopped; 1 cup peas; 1 cup corn; 1 teaspoon dried summer savory; 1 teaspoon dried parsley; 0.5 teaspoon ground black pepper; salt to taste; 2 teaspoons cornstarch; 2 teaspoons water; 1 (8 ounce) package cubed, beef-style seitan (such as Gardein®); 1 tablespoon olive oil, or as needed

Be the first to rate & review!

2 Photos

This yummy beefless, beef-style stew is totally vegan and made with veggies, herbs, and seitan. Serve with biscuits on the side.

Submitted by btnymeg

Published on June 19, 2020

Prep Time:

20 mins

Cook Time:

1 hr 15 mins

Total Time:

1 hr 35 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Cook Mode (Keep screen awake)

Ingredients

4 ½ cups water
1 ½ tablespoons vegan "beef" soup flavoring
4 large carrots, diced large
4 stalks celery, diced large
3 large potatoes, peeled and cubed
1 large onion, chopped
1 cup peas
1 cup corn
1 teaspoon dried summer savory
1 teaspoon dried parsley
½ teaspoon ground black pepper
salt to taste
2 teaspoons cornstarch
2 teaspoons water
1 (8 ounce) package cubed, beef-style seitan (such as Gardein®)
1 tablespoon olive oil, or as needed

Directions

Mix water and "beef" soup flavoring in a large pot over high heat. Add carrots, celery, potatoes, onion, peas, and corn. Add summer savory, parsley, and black pepper and mix together well. Taste and adjust seasonings as needed.
Mix cornstarch and water together in a small bowl. Add to the pot and mix to combine. Bring to a boil, about 5 minutes. Reduce to a simmer and cook, covered, at least 1 hour.
Meanwhile, heat olive oil in a skillet over medium-high heat. Add seitan pieces and cook until browned, 4 to 5 minutes per side.
Pour stew into bowls and add a few pieces of seitan to each.

Nutrition Facts (per serving)

190	Calories
3g	Fat
33g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 190
% Daily Value *
Total Fat 3g	3%
Saturated Fat 0g	2%
Sodium 156mg	7%
Total Carbohydrate 33g	12%
Dietary Fiber 5g	17%
Total Sugars 4g
Protein 10g	20%
Vitamin C 33mg	36%
Calcium 55mg	4%
Iron 2mg	13%
Potassium 784mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Vegan Beefless Stew

Ingredients

Directions

Nutrition Facts (per serving)

You’ll Also Love