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Ingredients
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2 cups white sugar
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½ cup unsweetened cocoa powder
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½ cup butter
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½ cup milk
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2 cups oatmeal
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1 cup flaked coconut
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1 teaspoon vanilla extract
Directions
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Combine sugar, cocoa powder, butter, and milk in a saucepan over high heat and boil for 5 minutes. Turn off heat and immediately stir in oatmeal, coconut, and vanilla extract.
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Drop by tablespoonfuls onto wax paper and let cool in the refrigerator for 1 hour.
Cook's Note:
Make sure you boil for exactly 5 minutes and put the vanilla extract in right when it's done boiling.
Nutrition Facts (per serving)
290 | Calories |
11g | Fat |
48g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 290 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 7g | 36% |
Cholesterol 21mg | 7% |
Sodium 78mg | 3% |
Total Carbohydrate 48g | 17% |
Dietary Fiber 3g | 11% |
Total Sugars 36g | |
Protein 3g | 6% |
Calcium 27mg | 2% |
Iron 1mg | 7% |
Potassium 145mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.