Blueberry Crumb Muffins

Name: Blueberry Crumb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1.3333333730698 cups all-purpose flour; 0.33333334326744 cup white sugar; 0.33333334326744 cup brown sugar; 0.5 teaspoon salt; 2.5 teaspoons baking powder; 0.33333334326744 cup vegetable oil; 2 eggs; 0.5 cup milk; 1.5 cups blueberries; 0.33333334326744 cup all-purpose flour; 0.25 cup butter, softened; 1 teaspoon ground cinnamon; 0.33333334326744 cup brown sugar

4.3

(78)

70 Reviews

14 Photos

Perfect blueberry muffins with a sweet brown sugar crumb baked icing. Especially moist and lovely when served warm.

Submitted by Lucence

Updated on August 8, 2022

14

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

12

Yield:

12 muffins

Jump to Nutrition Facts

Cook Mode (Keep screen awake)

Ingredients

1x

2x

4x

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 12 servings

1 ⅓ cups all-purpose flour
⅓ cup white sugar
⅓ cup brown sugar
½ teaspoon salt
2 ½ teaspoons baking powder
⅓ cup vegetable oil
2 eggs
½ cup milk
1 ½ cups blueberries
⅓ cup all-purpose flour
¼ cup butter, softened
1 teaspoon ground cinnamon
⅓ cup brown sugar

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease or line muffin pan.
In a large bowl, mix together the flour, white and brown sugars, salt, and baking powder. Stir in oil, eggs, and milk until well blended and very few lumps remain. Gently fold in blueberries being careful not to mash them. Fill muffin tins 2/3 full, or slightly more for a larger muffin top.
For the crumb topping, mix together the flour, softened butter, cinnamon, and brown sugar. Place a small amount on top of each muffin.
Bake muffins in the preheated oven for 20 to 30 minutes, or until a wooden skewer pierced in the center comes out clean and dry.

101 home cooks made it!

Nutrition Facts (per serving)

242	Calories
12g	Fat
33g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 242
% Daily Value *
Total Fat 12g	15%
Saturated Fat 3g	17%
Cholesterol 34mg	11%
Sodium 245mg	11%
Total Carbohydrate 33g	12%
Dietary Fiber 1g	4%
Total Sugars 18g
Protein 3g	6%
Vitamin C 2mg	2%
Calcium 89mg	7%
Iron 1mg	7%
Potassium 75mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Blueberry Crumb Muffins

Ingredients

Directions

Nutrition Facts (per serving)

You’ll Also Love