Passover Rolls

Name: Passover Rolls
Prep time: 25 min
Cook time: 50 min
Total time: 90 min
Ingredients: 2 cups matzo meal; 0.5 teaspoon salt; 0.5 teaspoon white sugar; 1 cup water; 0.5 cup vegetable oil; 4 eggs

4.4

(31)

26 Reviews

6 Photos

This is a recipe for rolls to serve during Passover instead of always serving matzo. My family enjoys them during the entire holiday.

Submitted by liamsgm

Updated on February 28, 2024

6

Prep Time:

25 mins

Cook Time:

50 mins

Additional Time:

15 mins

Total Time:

1 hr 30 mins

Servings:

6

Yield:

12 rolls

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Ingredients

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Original recipe (1X) yields 6 servings

2 cups matzo meal
½ teaspoon salt
½ teaspoon white sugar
1 cup water
½ cup vegetable oil
4 large eggs

Directions

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
Combine matzo meal, salt, and sugar in a large mixing bowl; mix well.
Bring water and oil to a boil; pour boiling water over matzo meal mixture, and stir until blended. Beat one egg at a time into the mixture. Let stand 15 minutes.
Shape dough into rolls with oiled hands. Arrange rolls on the prepared cookie sheet.
Bake in the preheated oven until cooked through, 50 minutes.

46 home cooks made it!

Nutrition Facts (per serving)

312	Calories
22g	Fat
23g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 312
% Daily Value *
Total Fat 22g	28%
Saturated Fat 3g	17%
Cholesterol 124mg	41%
Sodium 241mg	10%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 8g	15%
Calcium 23mg	2%
Iron 2mg	11%
Potassium 86mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Passover Rolls

Ingredients

Directions

Nutrition Facts (per serving)

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