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Ingredients
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cooking spray (such as Pam®)
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1 apple, cored and chopped
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salt to taste
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1 tablespoon lemon juice
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1 tablespoon raisins
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½ teaspoon ground cinnamon
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½ (1 gram) packet granular sucrolose sweetener (such as Splenda®), or more to taste
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¼ cup water, or as needed
Directions
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Heat a small skillet over low heat; spray with cooking spray. Add apple, season with salt, and cook until warmed through, 1 to 2 minutes. Sprinkle lemon juice over apples and toss to coat. Stir in raisins, cinnamon, and sweetener. Cook until apples are easily pierced with a fork, adding water if mixture is too dry, 5 to 7 minutes.
Nutrition Facts (per serving)
112 | Calories |
1g | Fat |
30g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 112 | |
% Daily Value * | |
Total Fat 1g | 1% |
Sodium 160mg | 7% |
Total Carbohydrate 30g | 11% |
Dietary Fiber 4g | 16% |
Total Sugars 21g | |
Protein 1g | 2% |
Vitamin C 14mg | 15% |
Calcium 28mg | 2% |
Iron 1mg | 3% |
Potassium 249mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.