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Ingredients
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1 (8 ounce) package cream cheese, softened
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2 ½ ounces sliced ham, chopped
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2 green onions, chopped
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2 tablespoons prepared English mustard with turmeric
Directions
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Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts (per serving)
109 | Calories |
10g | Fat |
1g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 109 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 6g | 32% |
Cholesterol 33mg | 11% |
Sodium 190mg | 8% |
Total Carbohydrate 1g | 1% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 3g | 6% |
Vitamin C 1mg | 1% |
Calcium 30mg | 2% |
Iron 1mg | 3% |
Potassium 61mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.