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Ingredients
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1 tablespoon butter
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1 cup green beans
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½ teaspoon garlic powder, or to taste (Optional)
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salt to taste
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2 tablespoons sliced almonds
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2 tablespoons sweetened dried cranberries (such as Craisins®)
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1 splash orange juice
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ground white pepper to taste
Directions
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Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until beans are tender, about 2 minutes.
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Add almonds and cranberries; toss lightly to combine. Add orange juice and season with white pepper.
Recipe Tip
You can substitute 1/4 teaspoon minced fresh garlic for the garlic powder and either lime or lemon juice for the orange juice.
Nutrition Facts (per serving)
134 | Calories |
9g | Fat |
12g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 134 | |
% Daily Value * | |
Total Fat 9g | 11% |
Saturated Fat 4g | 20% |
Cholesterol 15mg | 5% |
Sodium 296mg | 13% |
Total Carbohydrate 12g | 4% |
Dietary Fiber 3g | 10% |
Total Sugars 7g | |
Protein 2g | 5% |
Vitamin C 7mg | 7% |
Calcium 39mg | 3% |
Iron 1mg | 4% |
Potassium 138mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.