Pepperoni Pizza Pasta Salad

Name: Pepperoni Pizza Pasta Salad
Prep time: 20 min
Cook time: 16 min
Total time: 96 min
Ingredients: 12 ounces penne pasta; 1 small green bell pepper, chopped; 1 small red bell pepper, chopped; 1 tomato, chopped; 1 (4 ounce) can sliced mushrooms, drained; 0.25 cup sliced black olives; 1 (3 ounce) package pepperoni slices, cut into quarters; 0.5 cup mayonnaise; 0.5 cup Italian-style salad dressing; 2 cloves garlic, minced; 1 teaspoon dried oregano; 0.5 teaspoon salt; 0.25 teaspoon ground black pepper; 1 cup shredded mozzarella cheese; 2 tablespoons grated Parmesan cheese

4.5

(4)

3 Reviews

3 Photos

A great cold pasta salad that can taste like your favorite pizza... depending on what toppings you like!

Submitted by sandy

Published on June 8, 2018

3

Prep Time:

20 mins

Cook Time:

16 mins

Additional Time:

1 hr

Total Time:

1 hr 36 mins

Servings:

8

Yield:

8 servings

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Ingredients

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Original recipe (1X) yields 8 servings

12 ounces penne pasta
1 small green bell pepper, chopped
1 small red bell pepper, chopped
1 tomato, chopped
1 (4 ounce) can sliced mushrooms, drained
¼ cup sliced black olives
1 (3 ounce) package pepperoni slices, cut into quarters
½ cup mayonnaise
½ cup Italian-style salad dressing
2 cloves garlic, minced
1 teaspoon dried oregano
½ teaspoon salt
¼ teaspoon ground black pepper
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese

Directions

Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain. Transfer to large serving bowl.
Place green and red bell peppers, tomato, mushrooms, olives, and pepperoni in the bowl of pasta.
Whisk mayonnaise, Italian dressing, garlic, oregano, salt, and pepper together in a bowl. Pour over pasta mixture and toss to coat evenly. Top with mozzarella cheese and grated Parmesan cheese. Refrigerate at least 1 hour to chill before serving.

Cook's Note:

You can use any type of short pasta and customize the ingredients to match your favorite pizza.

Nutrition Facts (per serving)

404	Calories
24g	Fat
36g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 404
% Daily Value *
Total Fat 24g	31%
Saturated Fat 6g	29%
Cholesterol 27mg	9%
Sodium 852mg	37%
Total Carbohydrate 36g	13%
Dietary Fiber 3g	9%
Total Sugars 4g
Protein 13g	26%
Vitamin C 22mg	25%
Calcium 151mg	12%
Iron 2mg	11%
Potassium 236mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pepperoni Pizza Pasta Salad

Ingredients

Directions

Cook's Note:

Nutrition Facts (per serving)

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