Roasted Cauliflower

Name: Roasted Cauliflower
Prep time: 10 min
Cook time: 75 min
Total time: 85 min
Yield: 8
Ingredients: 0.25 cup butter, softened; 1 tablespoon chopped fresh dill; 1 clove garlic, minced; 1 teaspoon grated lemon zest; 0.5 teaspoon ground cumin; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 1 large head cauliflower, leaves trimmed

4.4

(179)

135 Reviews

38 Photos

An entire head of cauliflower roasted with butter, garlic, and herbs. This recipe can convert cauliflower avoiders into cauliflower lovers! A beautiful and delicious way to serve this vegetable. There are never any leftovers. You can substitute low-fat butter for butter.

Submitted by farmerbrown

Updated on September 10, 2024

A whole roasted cauliflower on a plate, with a large wedge sliced

38

Prep Time:

10 mins

Cook Time:

1 hr 15 mins

Total Time:

1 hr 25 mins

Servings:

8

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Ingredients

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Original recipe (1X) yields 8 servings

¼ cup butter, softened
1 tablespoon chopped fresh dill
1 clove garlic, minced
1 teaspoon grated lemon zest
½ teaspoon ground cumin
¼ teaspoon salt
¼ teaspoon ground black pepper
1 large head cauliflower, leaves trimmed

Directions

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

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Mix butter, dill, garlic, lemon zest, cumin, salt, and black pepper in a bowl.

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Cut cauliflower stem flush with the rest of the head so it can stay upright in a casserole dish.

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Spread butter mixture evenly over the top and sides of cauliflower, place in a casserole dish, and cover with foil.

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Roast in the preheated oven until tender and cooked through, about 1 hour and 15 minutes. Transfer to a platter and spoon any liquid in the casserole dish over cauliflower.

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499 home cooks made it!

Nutrition Facts (per serving)

79	Calories
6g	Fat
6g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 79
% Daily Value *
Total Fat 6g	8%
Saturated Fat 4g	19%
Cholesterol 15mg	5%
Sodium 146mg	6%
Total Carbohydrate 6g	2%
Dietary Fiber 3g	10%
Total Sugars 3g
Protein 2g	4%
Vitamin C 50mg	55%
Calcium 28mg	2%
Iron 1mg	3%
Potassium 328mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Roasted Cauliflower

Ingredients

Directions

Nutrition Facts (per serving)

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