Vanilla Honey Simple Syrup

4.3
(22)

Delicious and easy to make honey syrup for pancakes! Do you want a morning snack like pancakes, but the syrup has a lot of sugar? Well, this has only honey!

3
Prep Time:
5 mins
Cook Time:
1 mins
Additional Time:
5 mins
Total Time:
11 mins
Servings:
1
Yield:
3 tablespoons
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Ingredients

Original recipe (1X) yields 1 servings

  • 2 teaspoons milk

  • 2 teaspoons vanilla extract

  • 1 tablespoon honey

  • 2 teaspoons butter

Directions

  1. Combine milk and vanilla extract in a bowl.

  2. Heat honey and butter together in a microwave-safe bowl in the microwave for 30 seconds; stir into milk mixture.

  3. Allow to cool completely before use. Chill in the refrigerator if too hot.

35 home cooks made it!

Nutrition Facts (per serving)

161 Calories
8g Fat
18g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 161
% Daily Value *
Total Fat 8g 10%
Saturated Fat 5g 26%
Cholesterol 22mg 7%
Sodium 59mg 3%
Total Carbohydrate 18g 7%
Total Sugars 18g
Protein 0g 0%
Vitamin C 0mg 0%
Calcium 5mg 0%
Iron 0mg 1%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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