Ham Loaf II

Name: Ham Loaf II
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Ingredients: 1 pound ground smoked ham; 0.75 pound ground pork; 2 eggs; 1 cup dry bread crumbs; 0.25 cup brown sugar; 1 tablespoon prepared mustard; 1 teaspoon soy sauce

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Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.

Submitted by Penny Savage

Updated on July 14, 2022

3

Prep Time:

15 mins

Cook Time:

1 hr 30 mins

Total Time:

1 hr 45 mins

Servings:

8

Yield:

8 servings

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Ingredients

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Original recipe (1X) yields 8 servings

1 pound ground smoked ham
¾ pound ground pork
2 eggs
1 cup dry bread crumbs
¼ cup brown sugar
1 tablespoon prepared mustard
1 teaspoon soy sauce

Directions

Preheat oven to 350 degrees F (175 degrees C).
Mix ham, ground pork, eggs, and bread crumbs in a bowl. Mix in enough bread crumbs to make it all stick together. Put in a loaf pan and bake for about 1 hour to 1 1/2 hours. Glaze the last 15 minutes of baking.
To make glaze: Mix brown sugar, mustard and soy sauce together in a bowl.

Nutrition Facts (per serving)

317	Calories
19g	Fat
14g	Carbs
22g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 317
% Daily Value *
Total Fat 19g	24%
Saturated Fat 7g	33%
Cholesterol 106mg	35%
Sodium 927mg	40%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 5g
Protein 22g	43%
Vitamin C 20mg	22%
Calcium 47mg	4%
Iron 2mg	9%
Potassium 336mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Ham Loaf II

Ingredients

Directions

Nutrition Facts (per serving)

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