Instant Pot Chicken Pot Pie (Crustless and Gluten Free)

Name: Instant Pot Chicken Pot Pie (Crustless and Gluten Free)
Prep time: 20 min
Cook time: 25 min
Total time: 55 min
Yield: 6
Ingredients: 1.5 pounds chicken tenders, cubed; 1.5 cups chicken broth; 1.5 cups diced carrots; 1.5 cups diced celery; 1 cup corn kernels; 1 large onion, diced; 1 teaspoon salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon ground black pepper; 1 teaspoon poultry seasoning; 0.5 teaspoon dried thyme; 1 cup heavy cream; 0.5 cup frozen peas

4.6

(78)

64 Reviews

20 Photos

This Instant Pot chicken pot pie is crustless, gluten-free, delicious, and easy to make. It's not necessary to pre-sauté the chicken or onions. Simply serve in bowls for a flavorful meal.

Submitted by Jane Cooks It Up

Updated on September 19, 2024

20

Prep Time:

20 mins

Cook Time:

25 mins

Additional Time:

10 mins

Total Time:

55 mins

Servings:

6

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Ingredients

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Original recipe (1X) yields 6 servings

1 ½ pounds chicken tenders, cubed
1 ½ cups chicken broth
1 ½ cups diced carrots
1 ½ cups diced celery
1 cup corn kernels
1 large onion, diced
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground black pepper
1 teaspoon poultry seasoning
½ teaspoon dried thyme
1 cup heavy cream
½ cup frozen peas

Directions

Combine chicken, broth, carrots, celery, corn, onion, salt, garlic powder, onion powder, black pepper, poultry seasoning, and thyme in a multi-functional pressure cooker (such as Instant Pot). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure carefully using the quick-release method, about 10 minutes more. Unlock and remove the lid.
Stir in cream and peas. Select the Sauté function. Cook until thickened, 2 to 3 minutes.

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133 home cooks made it!

Nutrition Facts (per serving)

334	Calories
18g	Fat
16g	Carbs
27g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 334
% Daily Value *
Total Fat 18g	23%
Saturated Fat 10g	50%
Cholesterol 121mg	40%
Sodium 814mg	35%
Total Carbohydrate 16g	6%
Dietary Fiber 3g	11%
Total Sugars 5g
Protein 27g	54%
Vitamin C 9mg	10%
Calcium 78mg	6%
Iron 2mg	9%
Potassium 540mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Instant Pot Chicken Pot Pie (Crustless and Gluten Free)

Ingredients

Directions

Nutrition Facts (per serving)

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