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Ingredients
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2 cups fresh spinach leaves, or to taste
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1 cup water, or as needed
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1 medium apple, cored and chopped
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1 medium pear, cored and chopped
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1 small lemon, juiced
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2 tablespoons flaxseed meal
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½ teaspoon freshly grated ginger
Directions
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Combine spinach, 1 cup water, apple, pear, lemon juice, flaxseed, and ginger in a blender. Puree until smooth, adding more water if needed.
Cook's Note:
Add fresh fruit, cucumbers, slivered almonds, coconut, fresh herbs, or different dark leafy greens for tasty variations on this recipe.
Nutrition Facts (per serving)
137 | Calories |
3g | Fat |
30g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 137 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 0g | 2% |
Sodium 32mg | 1% |
Total Carbohydrate 30g | 11% |
Dietary Fiber 9g | 31% |
Total Sugars 16g | |
Protein 3g | 6% |
Vitamin C 48mg | 53% |
Calcium 89mg | 7% |
Iron 2mg | 9% |
Potassium 462mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.