Country Goulash

Name: Country Goulash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 pounds lean ground beef; 1 large yellow onion, chopped; 3 cloves garlic, chopped; 3 tablespoons paprika, or to taste; 2 teaspoons ground black pepper, or to taste; 2 teaspoons seasoned salt, or to taste; 2 (15 ounce) cans tomato sauce; 1 (8 ounce) can tomato paste; 1 cup water, or as desired; 2 cups uncooked elbow macaroni

4.5

(87)

69 Reviews

57 Photos

My grandfather came from Hungary when he was three. My grandmother made this recipe for a taste of home for him. It is Americanized, but still delicious. He added sour cream to his, while we kids we ate it plain. The consistency grandma made was like a casserole or stew rather than a soup.

Submitted by Kelly Nagy Cramer

Updated on January 14, 2022

57

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

6

Yield:

6 servings

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Ingredients

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Original recipe (1X) yields 6 servings

2 pounds lean ground beef
1 large yellow onion, chopped
3 cloves garlic, chopped
3 tablespoons paprika, or to taste
2 teaspoons ground black pepper, or to taste
2 teaspoons seasoned salt, or to taste
2 (15 ounce) cans tomato sauce
1 (8 ounce) can tomato paste
1 cup water, or as desired
2 cups uncooked elbow macaroni

Directions

Heat a large skillet over medium-high heat. Cook and stir beef, onion, and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.
Season beef with paprika, black pepper, and seasoned salt. Stir tomato sauce and tomato paste into the beef mixture until smooth. Pour water over the beef; add macaroni and stir.
Bring the liquid to a boil, reduce heat to medium-low, and simmer mixture, adding water as needed to maintain your desired consistency, until the macaroni is tender yet firm to the bit, about 20 minutes. Adjust seasoning before serving.

301 home cooks made it!

Nutrition Facts (per serving)

509	Calories
20g	Fat
46g	Carbs
38g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 509
% Daily Value *
Total Fat 20g	26%
Saturated Fat 8g	38%
Cholesterol 99mg	33%
Sodium 1435mg	62%
Total Carbohydrate 46g	17%
Dietary Fiber 7g	24%
Total Sugars 13g
Protein 38g	76%
Vitamin C 23mg	26%
Calcium 76mg	6%
Iron 7mg	41%
Potassium 1418mg	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Country Goulash

Ingredients

Directions

Nutrition Facts (per serving)

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