Huckleberry Crisp

Name: Huckleberry Crisp
Prep time: 20 min
Cook time: 30 min
Total time: 65 min
Ingredients: 6 cups huckleberries; 0.5 teaspoon lemon juice; 1 cup white sugar; 0.5 cup cornstarch; 1 teaspoon ground cinnamon, or to taste; 1.3333333730698 cups brown sugar; 1 cup all-purpose flour; 1 cup rolled oats; 1.5 teaspoons ground nutmeg; 1.5 teaspoons ground cinnamon; 0.66666668653488 cup melted butter

4.8

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This huckleberry crisp recipe was created to enjoy the wild-grown huckleberries we pick! Serve with vanilla ice cream on summer evenings.

Submitted by MamaBuzzard

Updated on July 29, 2023

4

Prep Time:

20 mins

Cook Time:

30 mins

Additional Time:

15 mins

Total Time:

1 hr 5 mins

Servings:

12

Yield:

1 9x13-inch crisp

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Ingredients

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Original recipe (1X) yields 12 servings

Filling:

6 cups huckleberries
½ teaspoon lemon juice
1 cup white sugar
½ cup cornstarch
1 teaspoon ground cinnamon, or to taste

Crisp:

1 ⅓ cups brown sugar
1 cup all-purpose flour
1 cup rolled oats
1 ½ teaspoons ground nutmeg
1 ½ teaspoons ground cinnamon
⅔ cup melted butter

Directions

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking pan.
Make the filling: Place huckleberries and lemon juice into a bowl. Mix sugar, cornstarch, and cinnamon in a separate bowl until well combined; pour over huckleberries and toss until berries are completely coated. Pour filling into the prepared pan.
Make the topping: Toss brown sugar, flour, oats, nutmeg, and cinnamon in a bowl until completely mixed. Add butter and stir until clumps begin to form. Spread topping over filling.
Bake in the preheated oven until golden brown, about 30 minutes. Remove from the oven and allow to cool for 15 minutes before serving.

Nutrition Facts (per serving)

378	Calories
11g	Fat
69g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 378
% Daily Value *
Total Fat 11g	14%
Saturated Fat 7g	34%
Cholesterol 27mg	9%
Sodium 85mg	4%
Total Carbohydrate 69g	25%
Dietary Fiber 3g	12%
Total Sugars 49g
Protein 3g	5%
Vitamin C 10mg	11%
Calcium 39mg	3%
Iron 1mg	7%
Potassium 143mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Huckleberry Crisp

Ingredients

Directions

Nutrition Facts (per serving)

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