Baked Chicken Fajitas

Name: Baked Chicken Fajitas
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Ingredients: cooking spray; 6 (5 ounce) skinless, boneless chicken breast halves, trimmed; 1 tablespoon taco seasoning mix; 4 medium potatoes, peeled and thinly sliced; 1 large onion, cut into wedges; 1 medium green bell pepper, cut into thin strips; 2 cloves garlic, minced; 0.25 teaspoon dried oregano; 1 dash hot pepper sauce (such as Tabasco®); 1 (10 ounce) can diced tomatoes with green chiles, undrained

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This is an easy Mexican baked chicken fajita dish that I put together when I wanted something a little spicy, but didn't want to stand in front of the stove. Top with sour cream or cheese.

Submitted by Teresa_S

Published on September 29, 2007

Prep Time:

25 mins

Cook Time:

1 hr

Total Time:

1 hr 25 mins

Servings:

8

Yield:

8 servings

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Ingredients

cooking spray
6 (5 ounce) skinless, boneless chicken breast halves, trimmed
1 tablespoon taco seasoning mix
4 medium potatoes, peeled and thinly sliced
1 large onion, cut into wedges
1 medium green bell pepper, cut into thin strips
2 cloves garlic, minced
¼ teaspoon dried oregano
1 dash hot pepper sauce (such as Tabasco®)
1 (10 ounce) can diced tomatoes with green chiles, undrained

Directions

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
Place chicken in the bottom of the prepared pan and sprinkle with taco seasoning. Add potatoes, onion, bell pepper, garlic, oregano, and hot pepper sauce. Pour undrained tomatoes over top and cover with aluminum foil or lid.
Bake in the preheated oven until potatoes are tender and chicken is no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center of the chicken should read at least 165 degrees F (74 degrees C).

Nutrition Facts (per serving)

220	Calories
3g	Fat
23g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 220
% Daily Value *
Total Fat 3g	3%
Saturated Fat 1g	4%
Cholesterol 61mg	20%
Sodium 284mg	12%
Total Carbohydrate 23g	9%
Dietary Fiber 3g	12%
Total Sugars 2g
Protein 25g	50%
Vitamin C 37mg	41%
Calcium 38mg	3%
Iron 2mg	10%
Potassium 725mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Baked Chicken Fajitas

Ingredients

Directions

Nutrition Facts (per serving)

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