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Ingredients
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18 fresh strawberries, stemmed
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1 bunch fresh mint leaves
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2 cups freshly squeezed lemon juice
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6 cups water, divided, or more as needed
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¼ cup white sugar
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2 tablespoons minced fresh ginger root, or more to taste
Directions
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Place strawberries, mint, lemon juice, 1 cup water, sugar, and ginger into an electric blender and blend well.
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Pour into a pitcher, add 5 cups water, and stir well. Refrigerate or serve immediately over crushed ice.
Nutrition Facts (per serving)
52 | Calories |
0g | Fat |
14g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 52 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 7mg | 0% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 1g | 3% |
Total Sugars 9g | |
Protein 1g | 1% |
Vitamin C 49mg | 54% |
Calcium 29mg | 2% |
Iron 0mg | 2% |
Potassium 138mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.