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Ingredients
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1 cup creamy peanut butter
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½ cup mascarpone cheese
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3 tablespoons honey
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1 teaspoon vanilla
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1 pinch salt
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5 tablespoons miniature semisweet chocolate chips
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1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®
Directions
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Cream together peanut butter, mascarpone cheese, honey, vanilla and salt until well blended. Stir in chocolate chips.
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Serve with Snack Factory® Pretzel Crisps® for dipping.
Cook's Note:
If you make it ahead of time or have leftovers make sure to refrigerate.
Nutrition Facts (per serving)
199 | Calories |
12g | Fat |
20g | Carbs |
6g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 199 | |
% Daily Value * | |
Total Fat 12g | 16% |
Saturated Fat 4g | 20% |
Cholesterol 9mg | 3% |
Sodium 238mg | 10% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 2g | 6% |
Total Sugars 7g | |
Protein 6g | 11% |
Calcium 18mg | 1% |
Iron 0mg | 2% |
Potassium 119mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.