Onion Shortcake

Name: Onion Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 (8.5 ounce) package corn muffin mix (such as Jiffy®); 1 cup creamed corn; 0.33333334326744 cup milk; 1 egg; 0.25 cup butter; 1 large sweet onion (such as Vidalia®), thinly sliced; 1 cup sour cream; 1 cup shredded Cheddar cheese, divided; 1 teaspoon hot sauce, or to taste; 0.25 teaspoon dried dill weed

4.7

(7)

6 Reviews

2 Photos

This is a recipe I got from my mom. Not sure where she got it but it's so good! It's a mix of cornbread, onions, sour cream, and cheese, with a little bit of dill and hot sauce if you feel like it.

Submitted by Katie F

Updated on January 14, 2022

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

10

Yield:

1 8-inch casserole

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Ingredients

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Original recipe (1X) yields 10 servings

1 (8.5 ounce) package corn muffin mix (such as Jiffy®)
1 cup creamed corn
⅓ cup milk
1 egg
¼ cup butter
1 large sweet onion (such as Vidalia®), thinly sliced
1 cup sour cream
1 cup shredded Cheddar cheese, divided
1 teaspoon hot sauce, or to taste (Optional)
¼ teaspoon dried dill weed

Directions

Preheat the oven to 425 degrees F (220 degrees C). Grease an 8x8-inch baking pan.
Blend corn muffin mix with creamed corn, milk, and egg. Pour into the prepared pan.
Melt butter in a saucepan over medium heat. Add onion and cook until soft and translucent, about 5 minutes. Mix onion with sour cream, 1/2 cup Cheddar cheese, hot sauce, and dill.
Pour onion mixture into the baking pan and spread carefully over the cornbread layer with a spatula. Sprinkle remaining Cheddar cheese on top.
Bake in the preheated oven until top is golden brown, 25 to 30 minutes.

Cook's Note:

Substitute dried dill with 1 teaspoon fresh, chopped, if desired.

Nutrition Facts (per serving)

263	Calories
16g	Fat
24g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 263
% Daily Value *
Total Fat 16g	21%
Saturated Fat 9g	46%
Cholesterol 54mg	18%
Sodium 595mg	26%
Total Carbohydrate 24g	9%
Dietary Fiber 1g	3%
Total Sugars 5g
Protein 7g	14%
Vitamin C 3mg	3%
Calcium 181mg	14%
Iron 1mg	6%
Potassium 122mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Onion Shortcake

Ingredients

Directions

Cook's Note:

Nutrition Facts (per serving)

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