Chap Chee Noodles

Name: Chap Chee Noodles
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Ingredients: 1 tablespoon soy sauce; 1 tablespoon sesame oil; 2 green onions, finely chopped; 1 clove garlic, minced; 1 teaspoon sesame seeds; 1 teaspoon sugar; 0.25 teaspoon black pepper; 0.33333334326744 pound beef top sirloin, thinly sliced; 2 tablespoons vegetable oil; 0.5 cup thinly sliced carrots; 0.5 cup sliced bamboo shoots, drained; 0.25 pound napa cabbage, sliced; 2 cups chopped fresh spinach; 3 ounces cellophane noodles, soaked in warm water; 2 tablespoons soy sauce; 1 tablespoon sugar; 0.5 teaspoon salt; 0.25 teaspoon black pepper

4.3

(132)

93 Reviews

14 Photos

A Korean-style noodle dish made with meat and vegetables.

Submitted by Chris J

Updated on January 14, 2022

14

Prep Time:

35 mins

Cook Time:

20 mins

Total Time:

55 mins

Servings:

4

Yield:

4 servings

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Ingredients

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Original recipe (1X) yields 4 servings

1 tablespoon soy sauce
1 tablespoon sesame oil
2 green onions, finely chopped
1 clove garlic, minced
1 teaspoon sesame seeds
1 teaspoon sugar
¼ teaspoon black pepper
⅓ pound beef top sirloin, thinly sliced
2 tablespoons vegetable oil
½ cup thinly sliced carrots
½ cup sliced bamboo shoots, drained
¼ pound napa cabbage, sliced
2 cups chopped fresh spinach
3 ounces cellophane noodles, soaked in warm water
2 tablespoons soy sauce
1 tablespoon sugar
½ teaspoon salt
¼ teaspoon black pepper

Directions

In a large bowl, combine 1 tablespoon soy sauce, sesame oil, green onions, garlic, sesame seeds, 1 teaspoon sugar, and 1/4 teaspoon pepper. Stir in sliced beef, and marinate at room temperature for 15 minutes.
Heat wok or large skillet over medium-high heat, then drizzle with oil. Cook beef until evenly brown. Stir in carrots, bamboo shoots, napa cabbage, and spinach. Add cellophane noodles, 2 tablespoons soy sauce, 1 tablespoon sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Reduce heat to medium, and cook until heated through.

139 home cooks made it!

Nutrition Facts (per serving)

260	Calories
13g	Fat
27g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 260
% Daily Value *
Total Fat 13g	16%
Saturated Fat 2g	11%
Cholesterol 23mg	8%
Sodium 1025mg	45%
Total Carbohydrate 27g	10%
Dietary Fiber 2g	7%
Total Sugars 5g
Protein 11g	21%
Vitamin C 18mg	19%
Calcium 73mg	6%
Iron 2mg	13%
Potassium 462mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Chap Chee Noodles

Ingredients

Directions

Nutrition Facts (per serving)

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