Trishie's Chinese-Style Salad Dressing

4.4
(27)

A great salad dressing for crunchy salad vegetables such as peppers, sweet corn, red onion, bean sprouts, cherry tomatoes... anything you like really.

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Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
1 1/2 cup
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Ingredients

Original recipe (1X) yields 8 servings

  • ½ cup red wine vinegar

  • 11 tablespoons extra-virgin olive oil

  • 1 tablespoon hoisin sauce

  • 1 tablespoon honey

  • ¼ teaspoon minced garlic

  • salt and ground black pepper to taste

Directions

  1. Whisk the red wine vinegar, olive oil, hoisin sauce, honey, garlic, salt, and pepper together in a bowl. Store in refrigerator. Shake well before use.

29 home cooks made it!

Nutrition Facts (per serving)

184 Calories
19g Fat
4g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 184
% Daily Value *
Total Fat 19g 24%
Saturated Fat 3g 13%
Cholesterol 0mg 0%
Sodium 32mg 1%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 0g 0%
Calcium 1mg 0%
Potassium 20mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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