Pork Sausage and Cabbage Pitas

Name: Pork Sausage and Cabbage Pitas
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1.5 pounds ground pork sausage; 1 medium head cabbage, shredded; 1 small onion, chopped; 1 tablespoon crushed red pepper; 1 tablespoon white sugar; salt to taste; 0.5 cup water; 0.33300000429153 cup sour cream; 1 (8 ounce) package pitas, halved

4.6

(123)

103 Reviews

12 Photos

I've made this very quick, simple, one dish meal for years. You can vary the crushed red pepper depending on how spicy you like it.

Submitted by HRL

Updated on February 3, 2025

12

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

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Ingredients

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Original recipe (1X) yields 6 servings

1 ½ pounds ground pork sausage
1 medium head cabbage, shredded
1 small onion, chopped
1 tablespoon crushed red pepper
1 tablespoon white sugar
salt to taste
½ cup water
⅓ cup sour cream
1 (8 ounce) package pitas, halved

Directions

In wok or skillet, brown pork sausage, drain and set aside.
Combine in wok or skillet: Shredded cabbage, onion, crushed red pepper, sugar, salt, and water. Steam covered for approximately 20 minutes or until cabbage is tender; stirring occasionally.
Return pork sausage to wok or skillet with cabbage mixture and add sour cream; mix well. Serve stuffed inside warmed pita bread.

Nutrition Facts (per serving)

648	Calories
50g	Fat
32g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 648
% Daily Value *
Total Fat 50g	63%
Saturated Fat 18g	91%
Cholesterol 83mg	28%
Sodium 1480mg	64%
Total Carbohydrate 32g	11%
Dietary Fiber 4g	14%
Total Sugars 3g
Protein 20g	40%
Vitamin C 26mg	29%
Calcium 146mg	11%
Iron 4mg	19%
Potassium 731mg	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pork Sausage and Cabbage Pitas

Ingredients

Directions

Nutrition Facts (per serving)

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