Shorecook's Raspberry Swirl Vanilla Bean Ice Cream

Name: Shorecook's Raspberry Swirl Vanilla Bean Ice Cream
Prep time: 10 min
Cook time: 10 min
Total time: 575 min
Yield: 12
Ingredients: 6 cups fresh raspberries; 1.25 cups white sugar, divided; 0.25 teaspoon lemon juice; 2 cups heavy whipping cream; 1.5 cups milk; 1 teaspoon vanilla bean paste

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After finding wild raspberries, I wanted to make a dessert that hubby would be able to eat. He cannot have seeds and I had some heavy cream to use so it wouldn't go bad. Playing around with the ingredients I had on hand led to this incredible ice cream.

Submitted by SHORECOOK

Published on June 19, 2020

Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

9 hrs 15 mins

Total Time:

9 hrs 35 mins

Servings:

12

Yield:

1 1/2 quarts

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Ingredients

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Original recipe (1X) yields 12 servings

6 cups fresh raspberries
1 ¼ cups white sugar, divided
¼ teaspoon lemon juice
2 cups heavy whipping cream
1 ½ cups milk
1 teaspoon vanilla bean paste

Directions

Combine raspberries, 1/2 cup sugar, and lemon juice in a saucepan over low heat. Cook and stir until sugar dissolves, about 5 minutes.
Press raspberry mixture through a strainer into a bowl. Discard seeds. Refrigerate raspberry puree.
Combine remaining 3/4 cup sugar, heavy cream, and milk in a saucepan over low heat. Cook and stir until sugar dissolves, about 5 minutes. Stir in vanilla bean paste. Pour into a bowl and refrigerate until cool, about 1 hour.
Pour cream mixture into an ice cream maker and freeze to soft-serve consistency according to manufacturer's instructions, 15 to 20 minutes. Pour into a freezer-safe container; swirl in the raspberry mixture. Freeze until firm, 8 hours to overnight.

Nutrition Facts (per serving)

265	Calories
16g	Fat
31g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 265
% Daily Value *
Total Fat 16g	20%
Saturated Fat 10g	48%
Cholesterol 57mg	19%
Sodium 28mg	1%
Total Carbohydrate 31g	11%
Dietary Fiber 4g	15%
Total Sugars 25g
Protein 2g	5%
Vitamin C 16mg	17%
Calcium 75mg	6%
Iron 0mg	2%
Potassium 170mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Shorecook's Raspberry Swirl Vanilla Bean Ice Cream

Ingredients

Directions

Nutrition Facts (per serving)

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