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Ingredients
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5 ⅓ tablespoons butter, softened
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½ cup unsweetened cocoa powder
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1 pinch salt
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3 tablespoons boiling water
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1 ½ cups confectioners' sugar
Directions
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In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
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Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
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Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.
Nutrition Facts (per serving)
56 | Calories |
3g | Fat |
9g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 56 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 2g | 9% |
Cholesterol 7mg | 2% |
Sodium 25mg | 1% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 1g | 2% |
Total Sugars 7g | |
Protein 0g | 1% |
Calcium 3mg | 0% |
Iron 0mg | 2% |
Potassium 46mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.