Chicken Soup

I loved this recipe the only change I made was I added shallots.

I’ve made this before but I omit the Jalapeños and cayenne pepper as I can’t handle Spicey. It still was Flavorable and the black pepper gave it enough spice for me

I made this soup and it was easy to make!!! Only except when you have a little one it’s hard lol... well anyways I add everything & just added broccoli for more veggies . Perfect soup for cold weather & when someone is sick. My bf was sick so I made a soup and it calms out pretty good for my first time making a soup. I also added red potatoes to it to give more flavor. I also made it for 4 servings and I wish I could have made more!

VERY Healthy and Lite! Really Enjoyed this soup... Used a rotisserie chicken fron the market and shredded the breasts.. I also did not go with zucchini but instead went with good ol'fashioned carrots, potatoes, celery& onions... And I added some short thin noodles as well as chicken and vegetable buillion cube and more chicken broth than recipe suggested. Still the recipe backbone is about the the same...boil the chicken in the water and add chicken broth. I never knew chicken soup was so easy....and probably would have cooked in a shorter time had I not added what I did. Took an hour to properly cook.