Vegan Fluffy Peanut Butter Frosting

Name: Vegan Fluffy Peanut Butter Frosting
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup peanut butter; 0.5 cup vegetable shortening; 1 teaspoon vanilla extract; 2.5 cups confectioners' sugar; 0.25 cup soy milk, or more as needed

4.9

(20)

18 Reviews

12 Photos

My kids love this vegan peanut butter frosting. They said it tastes like the filling in a peanut butter cup. My son has a milk allergy, so I came up with this recipe.

Submitted by JUDYLT

Updated on July 16, 2023

Prep Time:

5 mins

Total Time:

5 mins

Servings:

Yield:

4 cups

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Ingredients

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Original recipe (1X) yields 32 servings

1 cup peanut butter
½ cup vegetable shortening
1 teaspoon vanilla extract
2 ½ cups confectioners' sugar
¼ cup soy milk, or more as needed

Directions

Whip peanut butter, shortening, and vanilla together in a mixing bowl until well blended. Add confectioners' sugar and soy milk; mix until light and fluffy. If mixture is too thick, add 1 tablespoon soy milk at a time until creamy and spreadable.

47 home cooks made it!

Nutrition Facts (per serving)

111	Calories
7g	Fat
11g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 32
Calories 111
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	10%
Cholesterol 2mg	1%
Sodium 39mg	2%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	2%
Total Sugars 9g
Protein 2g	4%
Vitamin C 0mg	0%
Calcium 7mg	1%
Iron 0mg	1%
Potassium 50mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.