Candied SPAM® with Bacon

4.8
(4)
4 Reviews
2 Photos

SPAM® with bacon is thinly sliced, coated in brown sugar, black pepper, and baked in the oven. This recipe makes a great side for breakfast or brunch but can also be crumbled and used as a topping. Pairing possibilities are nearly endless.

Submitted by Love2CookMommy
Updated on August 22, 2022
2
Prep Time:
5 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
25 mins
Servings:
10
Yield:
10 slices
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Ingredients

Original recipe (1X) yields 10 servings

  • ¼ cup dark brown sugar

  • 1 teaspoon ground black pepper

  • 1 (12 ounce) can fully cooked luncheon meat with bacon (such as SPAM® with Bacon), sliced

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Mix dark brown sugar and pepper together in a shallow bowl.

  3. Coat both sides of luncheon meat slices with brown sugar mixture; arrange in a single layer on a nonstick baking sheet.

  4. Bake in the preheated oven, turning halfway, until golden brown, about 15 minutes. Allow to cool slightly before serving.

Nutrition Facts (per serving)

127 Calories
9g Fat
7g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 127
% Daily Value *
Total Fat 9g 12%
Saturated Fat 3g 17%
Cholesterol 24mg 8%
Sodium 467mg 20%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 5g 9%
Vitamin C 0mg 0%
Calcium 10mg 1%
Iron 0mg 2%
Potassium 88mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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