Alicia's Aloo Gobi

4.4
(213)

Alicia's aloo gobi is hands down the easiest and most delicious curry recipe I have ever made. It's my personal adaptation on aloo gobi, a typically dry Indian dish consisting of potatoes and cauliflower. The coconut milk adds extra sauciness, which is my favorite part of curry. Serve it with basmati rice or, better, with bread such as roti, naan, or pita.

22
22
22
22
Prep Time:
10 mins
Cook Time:
1 hr 20 mins
Total Time:
1 hr 30 mins
Servings:
4
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 4 servings

  • ¼ cup olive oil

  • 1 medium onion, chopped

  • 1 tablespoon minced garlic

  • 1 teaspoon cumin seeds

  • 1 (15 ounce) can diced tomatoes

  • 1 (15 ounce) can coconut milk

  • 2 tablespoons ground coriander

  • 1 tablespoon salt

  • 1 tablespoon ground turmeric

  • 1 tablespoon cayenne pepper

  • 1 teaspoon ground cinnamon

  • 1 teaspoon ground ginger

  • 1 teaspoon ground cardamom

  • 1 medium head cauliflower, chopped into bite-sized pieces

  • 3 large Yukon Gold potatoes, peeled and cubed

  • 1 (15 ounce) can garbanzo beans, drained

  • 2 tablespoons garam masala

Directions

  1. Heat oil in a large pot on medium-high heat. Add onion; cook until softened, about 4 minutes, then stir in garlic and cumin. Continue to cook until onion begins to brown.

  2. Stir in diced tomatoes, coconut milk, coriander, salt, turmeric, cayenne pepper, cinnamon, ginger, and cardamom until begins to boil, then add cauliflower, potatoes, and garbanzo beans. Stir to combine; reduce heat to low and cover pot.

  3. Simmer until potatoes are tender, 45 to 60 minutes (this will depend on the size of the potato chunks). Season with garam masala; stir and cook 5 minutes more.

247 home cooks made it!

Nutrition Facts (per serving)

622 Calories
39g Fat
64g Carbs
13g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 622
% Daily Value *
Total Fat 39g 50%
Saturated Fat 22g 112%
Sodium 2172mg 94%
Total Carbohydrate 64g 23%
Dietary Fiber 15g 53%
Total Sugars 7g
Protein 13g 26%
Vitamin C 73mg 81%
Calcium 172mg 13%
Iron 8mg 44%
Potassium 1075mg 23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love