Pecan Pumpkin Pie

Name: Pecan Pumpkin Pie
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Ingredients: 2 eggs; 0.5 cup white sugar; 0.5 cup packed brown sugar; 1 tablespoon all-purpose flour; 1 teaspoon ground cinnamon; 0.25 teaspoon ground nutmeg; 0.25 teaspoon ground ginger; 0.5 teaspoon salt; 2 cups solid pack pumpkin puree; 1 (14 ounce) can sweetened condensed milk; 1 (9-inch) prepared pie crust; 2 tablespoons butter; 1 tablespoon orange zest; 0.25 cup packed brown sugar; 0.75 cup pecan halves

4.6

(59)

46 Reviews

21 Photos

This delicious pecan pumpkin pie is a combination of the best pies — pecan and pumpkin!

Submitted by Sheila J Grieshaber

Updated on September 7, 2023

21

Prep Time:

15 mins

Cook Time:

50 mins

Total Time:

1 hr 5 mins

Servings:

8

Yield:

1 (9-inch) pie

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Ingredients

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Original recipe (1X) yields 8 servings

2 large eggs
½ cup white sugar
½ cup packed brown sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground ginger
½ teaspoon salt
2 cups solid pack pumpkin puree
1 (14 ounce) can sweetened condensed milk
1 pie crust pie crust
2 tablespoons butter, softened
1 tablespoon orange zest
¼ cup packed brown sugar
¾ cup pecan halves

Directions

Preheat the oven to 450 degrees F (230 degrees C).
Combine eggs, sugars, flour, spices, and salt in a large bowl. Blend in pumpkin. Gradually add condensed milk; mix until well combined. Pour into prepared pie crust.
Bake pie in the preheated oven for 10 minutes. Meanwhile make the topping: Combine 2 tablespoons butter, 1 tablespoon grated orange rind, 1/4 cup brown sugar, and 3/4 cup whole pecans.
Reduce heat to 350 degrees F (175 degrees C) and continue to bake pie until filling is set, about 40 to 50 minutes longer. Top pie with pecan mixture 10 minutes before removing from the oven.

106 home cooks made it!

Nutrition Facts (per serving)

661	Calories
28g	Fat
95g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 661
% Daily Value *
Total Fat 28g	36%
Saturated Fat 10g	51%
Cholesterol 77mg	26%
Sodium 446mg	19%
Total Carbohydrate 95g	35%
Dietary Fiber 4g	15%
Total Sugars 70g
Protein 11g	22%
Vitamin C 5mg	6%
Calcium 248mg	19%
Iron 3mg	15%
Potassium 504mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pecan Pumpkin Pie

Ingredients

Directions

Nutrition Facts (per serving)

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