Slow Cooker Fruit Cobbler

4.1
(31)

This easy dessert is always a hit in my house. It is especially good for entertaining; your guests think you slaved away baking when all you did was throw a few simple ingredients into the slow cooker! My favorite fruit mixture is peach/berry but any fruit your family loves will work. Serve hot with a scoop of vanilla ice cream.

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Prep Time:
10 mins
Cook Time:
3 hrs
Total Time:
3 hrs 10 mins
Servings:
8
Yield:
1 cobbler
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Ingredients

Original recipe (1X) yields 8 servings

  • cooking spray

  • 2 cups frozen peach slices

  • 2 cups mixed frozen berries

  • 2 tablespoons cornstarch

  • 1 teaspoon vanilla extract

  • ½ cup brown sugar

  • ½ teaspoon ground cinnamon

  • ½ teaspoon nutmeg

  • 1 (18.25 ounce) package white cake mix

  • ½ cup melted butter

Directions

  1. Lightly spray the slow cooker with cooking spray. Mix peaches and berries together in the slow cooker; sprinkle with cornstarch and toss to coat.

  2. Stir vanilla into berry mixture; add brown sugar, cinnamon, and nutmeg. Pour cake mix over berry mixture and drizzle with melted butter.

  3. Cook in the slow cooker set to High until bubbling, 3 to 3 1/2 hours.

108 home cooks made it!

Nutrition Facts (per serving)

511 Calories
19g Fat
85g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 511
% Daily Value *
Total Fat 19g 24%
Saturated Fat 8g 42%
Cholesterol 31mg 10%
Sodium 514mg 22%
Total Carbohydrate 85g 31%
Dietary Fiber 3g 10%
Total Sugars 65g
Protein 4g 7%
Vitamin C 59mg 66%
Calcium 141mg 11%
Iron 1mg 7%
Potassium 180mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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