Spicy Chipotle Sweet Potato Soup

4.5
(10)

Can be mildly spicy to REALLY spicy depending on your taste. The chipotle gives the soup a really nice smoky taste. Use two cans of chipotle peppers for extra spice.

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Prep Time:
20 mins
Cook Time:
35 mins
Total Time:
55 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 tablespoons olive oil

  • 1 large yellow onion, chopped

  • 3 ½ pounds sweet potatoes, peeled and cut into 2-inch chunks

  • 4 ½ cups vegetable broth, or as needed

  • 1 (7 ounce) can chipotle peppers in adobo sauce, drained

  • ½ cup heavy cream

  • 2 limes, juiced

  • salt to taste

  • 1 cup sour cream

  • ½ cup chopped fresh cilantro, or to taste

Directions

  1. Heat olive oil in a large saucepan or Dutch oven over medium heat; cook and stir onion in the hot oil until softened, 3 to 5 minutes. Add sweet potatoes and enough vegetable broth to cover sweet potatoes; bring to a boil. Reduce heat, partially cover saucepan, and simmer until sweet potatoes are tender enough to easily pierce with a fork, about 30 minutes.

  2. Stir chipotle peppers into the sweet potato mixture.

  3. Blend sweet potato mixture with an immersion blender until soup is smooth. Whisk heavy cream and lime juice into soup until smooth and heated through; season with salt.

  4. Serve each portion of soup topped with 2 tablespoons sour cream and a sprinkle of cilantro.

Nutrition Facts (per serving)

353 Calories
16g Fat
49g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 353
% Daily Value *
Total Fat 16g 20%
Saturated Fat 8g 39%
Cholesterol 33mg 11%
Sodium 502mg 22%
Total Carbohydrate 49g 18%
Dietary Fiber 8g 28%
Total Sugars 11g
Protein 5g 10%
Vitamin C 10mg 11%
Calcium 122mg 9%
Iron 2mg 9%
Potassium 775mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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