Ingredients
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1 cup peanut butter
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½ cup butter, softened
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½ cup white sugar
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½ cup packed brown sugar
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1 large egg
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3 tablespoons milk
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1 teaspoon vanilla extract
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1 ¼ cups all-purpose flour
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¾ teaspoon baking powder
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¼ teaspoon salt
Directions
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Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).
Dotdash Meredith Food Studios
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Beat peanut butter, butter, white sugar, and brown sugar together in a large bowl with an electric mixer until well blended. Beat in egg until well combined. Mix in milk and vanilla. Combine flour, baking powder, and salt in a separate bowl; stir into peanut butter mixture until incorporated.
Dotdash Meredith Food Studios
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Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets.
Dotdash Meredith Food Studios
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Press each ball once with fork tines.
Dotdash Meredith Food Studios
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Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes.
Dotdash Meredith Food Studios
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Serve and enjoy!
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
106 | Calories |
6g | Fat |
11g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 106 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 2g | 12% |
Cholesterol 12mg | 4% |
Sodium 81mg | 4% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 1g | 2% |
Total Sugars 7g | |
Protein 3g | 5% |
Calcium 15mg | 1% |
Iron 0mg | 2% |
Potassium 60mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.