Lemon-Dill Sauce for Salmon

5.0
(2)

The combination of mayo, fresh dill, lemon zest and a pinch of Cajun seasoning is the perfect companion for your salmon.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • ½ cup mayonnaise

  • 2 tablespoons sour cream, or more to taste

  • 1 tablespoon spicy brown mustard

  • 1 tablespoon lemon zest

  • 1 tablespoon lemon juice

  • 1 teaspoon Cajun seasoning

  • 2 sprigs fresh dill, chopped

Directions

  1. Whisk mayonnaise, sour cream, mustard, lemon zest, lemon juice, Cajun seasoning, and dill together in a bowl until well blended.

Nutrition Facts (per serving)

220 Calories
24g Fat
2g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 220
% Daily Value *
Total Fat 24g 30%
Saturated Fat 4g 21%
Cholesterol 14mg 5%
Sodium 327mg 14%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 1g 2%
Vitamin C 4mg 4%
Calcium 17mg 1%
Iron 0mg 1%
Potassium 33mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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