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Ingredients
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1 tablespoon olive oil
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1 pound boneless, skinless chicken thighs
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1 onion, diced
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1 cup frozen mixed vegetables (carrots, corn, peas, and string beans)
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1 cup UNCLE BEN'S® Flavor Infusions Chicken & Herb Rice
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2 cups water
Directions
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In a skillet, over medium-high heat, add oil and chicken.
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When chicken is browned, stir in onions. Cook for about 2 more minutes.
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Add mixed vegetables, UNCLE BEN'S® Flavor Infusions Chicken & Herb Rice, and water.
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Bring to boil, then reduce to medium heat and simmer covered for 15 minutes or until water is absorbed. Enjoy!
Nutrition Facts (per serving)
255 | Calories |
10g | Fat |
27g | Carbs |
15g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 255 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 2g | 12% |
Cholesterol 43mg | 14% |
Sodium 360mg | 16% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 1g | 4% |
Total Sugars 1g | |
Protein 15g | 30% |
Vitamin C 3mg | 3% |
Calcium 16mg | 1% |
Iron 1mg | 5% |
Potassium 147mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.